A Study on the E,ffect of (Smoker and Non-smoker) Young People's Nutrition Abundant in Vi-tamin C (Whom Smoker and Non-Smoker) On Blood and Urine Vitamin C Levels.

SADIK BÜYÜKBAŞ, SELMA ÇİVİ, TAHİR KEMAL ŞAHİN, Esra Teberdar

  • Year : 1995
  • Vol : 11
  • No : 1
  •  Page : 51-58
In the research, which was made in the Medicine and Education faculties of Konya Selguk University between April 1995 and May 1995, 245 students at the age of 18-25 were examined, 82 of whom were smokers, and 163 of whom were non-smokers. In addition to smoking habits, the intake of food con-taining vitamin C and its effect on the blood and urine vitamin C levels were examined. It has been observed that smoking decreased the blood vitamin C level. It has been also observed that intake of poor vitamin C had an important effect on the decrease of the blood vitamin C level. Increase in the uptake of pod rich in vitamin C has cor-relation with the increase in the blood vitamin C level in both smokers and non-smokers. It has been understood that smoking is harmful for the human health and urgent precautions should he taken against it.
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Description : None of the authors, any product mentioned in this article, does not have a material interest in the device or drug. Research, not supported by any external organization. grant full access to the primary data and, if requested by the magazine they agree to allow the examination of data.
A Study on the E,ffect of (Smoker and Non-smoker) Young People's Nutrition Abundant in Vi-tamin C (Whom Smoker and Non-Smoker) On Blood and Urine Vitamin C Levels.
, Vol. 11 (1)
Received : 15.10.1995, Accepted : 15.10.1995, Published Online : 15.10.2020
Selçuk Tıp Dergisi
ISSN:1017-6616;
E-ISSN:2149-8059;